Diet can also have a significant impact on tinnitus. It’s thought that eating high-quality nutrients can have a positive effect on hearing by improving blood flow to the inner ear and reducing oxidative damage and inflammation.
Increasing fruit, fiber, dairy and caffeine linked to lower risk of tinnitus15
Increased consumption of fruit, dietary fiber, dairy products and caffeine may be associated with a reduced risk of tinnitus (ringing in the ears), suggests an analysis of the available evidence, published in the open-access journal BMJ Open.
You’re ignoring this member’s posts.